Monday, November 30, 2015
Tuesday, November 17, 2015
Friday, November 13, 2015
Friday, November 6, 2015
Still Life Preview
In Still Life photography, I noticed that in the photos, there was a lot of color. Also, some pictures showed multiple items in one frame. And everything fit in the frame.
Photographers must consider filling the frame. Making a balance of the subject, as well as capturing the whole photo and not leaving any details out of it. Checking aperture and shutter speeds to the appropriate settings as well.
Aperture Priority Mode helps the photographer manually set the aperture, while the camera automatically sets the shutter speed.
A small aperture is good for still life photography because the lighting looks better.
I could take picture of nature or animals for stock photography.
Business owners are interested in buying stock photos, as well as people looking to advertise.
Being in commercial photography, you would want your photos to be "commercialized", stock photography allows our photos to be sold.
I could arrange flowers, or stuffed animals, even food for still life photography.
I could use a black or white backdrop.
I am trying to create a feeling of happiness and peachiness.
Photographers must consider filling the frame. Making a balance of the subject, as well as capturing the whole photo and not leaving any details out of it. Checking aperture and shutter speeds to the appropriate settings as well.
Aperture Priority Mode helps the photographer manually set the aperture, while the camera automatically sets the shutter speed.
A small aperture is good for still life photography because the lighting looks better.
Business owners are interested in buying stock photos, as well as people looking to advertise.
Being in commercial photography, you would want your photos to be "commercialized", stock photography allows our photos to be sold.
I could arrange flowers, or stuffed animals, even food for still life photography.
I could use a black or white backdrop.
I am trying to create a feeling of happiness and peachiness.
Wednesday, November 4, 2015
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